Hot Meals
We have a full range of Hot Meals available with prices starting from £10.95 for three courses.
Here are a few sample menus
The New Copeland Menu
CHICKEN WALDORF OPEN PARCEL
(one of our specialities)
Homemade Chicken Waldorf Salad in an open Bread Cup
A TRIO OF SPECIALITY SAUSAGES
Served on a mix of Creamy Mash & Spring Greens with a Rich Red Onion Gravy
OR
HOMEMADE GREEK STYLE MOUSSAKA
Served with an Authentic Greek Salad
HOMEMADE APPLE & BLACKCURRANT CRUMBLE
Served with Crème Anglaise
OR
FRESH CREAM STRAWBERRY GATEAU
Served with Single Cream
FRESHLY BREWED FILTER COFFEE AND TWININGS TEA
The New Gladstone Menu
HOMEMADE MINESTRONE SOUP
Served with a locally made Bread Roll & Butter
OR
HOT STAFFORDSHIRE OATCAKES
Stuffed with a trio of Cheeses Served with a s Mixed Leaf Salad
CHUNKS OF PRIME BEEF
Cooked in local Titanic Stout With chopped Shallots and Mushrooms Served with a ‘Drop Scone’
OR
SOMERSET PORK
Diced leg of Pork slowly cooked in Cider & Apple Sauce Finished with Cream and Tarragon
ROAST POTATOES
CREAMY MASH
BUTTERED WHOLE GREEN BEANS
GLAZED BATON CARROTS
Served with an Orange Twist
GOOD OLD FASHIONED SHERRY TRIFLE
Served in a tumbler With Lashings of Whipped Cream
OR
WARM CHOCOLATE BROWNIE TRIANGLES
with a Chocolate Cream Sauce
FRESHLY BREWED COFFEE AND TEA
The Doulton Menu
HOMEMADE CREAM OF VEGETABLE SOUP
Served with a locally made Bread Roll & Butter
OR
HONEYDEW MELON FAN
With a fresh Raspberry Dressing
ROASTED SILVERSIDE OF PRIME BEEF
Served with Yorkshire Pudding, Horseradish Sauce and lashings of homemade Gravy
OR
FRESHLY ROASTED TURKEY
(using the breast meat only)
Served with Cranberry Sauce, Sage & Onion Stuffing Sausage & Bacon Roll and lashings of homemade Gravy
OR
CHICKEN SUPREME
Chicken Breast off the bone served with Pan Gravy, Sausage & Bacon Roll and Chef’s Stuffing
FRESHLY ROASTED POTATOES
BUTTERED NEW POTATOES
GLAZED BATON CARROTS
FINE GREEN BEANS
OR
GARDEN PEAS
DELICIOUS HOMEMADE APPLE PIES
Served with Fresh Cream
OR
DOUBLE CHOCOLATE FUDGE CAKE
Served with Fresh Cream
FRESHLY BREWED FILTER COFFEE AND TWININGS TEA
The Moorcroft Menu
HOMEMADE CREAM OF LEEK AND POTATO SOUP
Served with a Roll & Butter
--
COPELAND CHICKEN SUPREME
A Breast of Chicken, off the bone, served in a Cream and White Wine Sauce with Mushrooms and Peppers
SERVED WITH HERBY ROAST POTATOES
AND
BUTTERED NEW PARSLEY POTATOES
A DUO OF FRESH VEGETABLES
OR
POT ROAST BEEF
A stunning Main Course Your own individual Beef Joint slowly braised in Red Wine and selected root vegetables Sitting on a bed of
creamy Mustard Mash
A WEDGE OF HOMEMADE VICTORIA SPONGE
With Jam & Fresh Cream
and served with
FRESH STRAWBERRIES AND CHANTILLY CREAM
FRESHLY BREWED COFFEE AND TEA
All menus are only suggestions and can be varied in any way you wish
